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Knight's On Main |
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| KNIGHT'S WINGS - Prepared mild, hot or super hot. |
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| - 8 Wings |
$5.95 |
| - 12 Wings |
$6.95 |
| FRESH FRIED MUSHROOMS |
$5.95 |
| MOZZARELLA STICKS |
$5.95 |
| SPINACH CHEESE DIP |
$5.95 |
| SOUP OF THE DAY |
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| - Cup |
$2.25 |
| - Bowl |
$3.25 |
| GARDEN SALAD |
$3.25 |
| BLACK BEAN CHEESE QUESADILLA ROLLS |
$5.95 |
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| Pasta dishes are served with soup or salad. | |
| PASTA PRIMAVERA with PESTO WINE SAUCE |
$11.95 |
| SPAGHETTI WITH MARINARA |
$11.95 |
| FETTUCINNI ALFREDO |
$11.95 |
| With Shrimp or Chicken. |
$14.95 |
| MANICOTTI and GARLIC TOAST |
$11.95 |
| Ricotta filled shells topped with marinara and mozzarella. |
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| SOUTHERN FRIED CHICKEN (4 pcs.) |
$13.95 |
| Deep fried, batter dipped, golden brown and crispy. |
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| TERIYAKI CHICKEN |
$13.95 |
| Two chicken breasts, grilled and served with a cup |
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| of hot Teriyaki sauce for dipping. |
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| CHICKEN CORDON BLEU |
$14.95 |
| Served with cream sauce of the day. |
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| BEEF LIVER AND ONIONS |
$12.95 |
| Choice baby beef liver served with grilled onions and bacon. |
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| CHOPPED SIRLOIN STEAK |
$11.95 |
| 10 oz. of grilled, lean ground sirloin. |
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| - With Sautéed Onions |
$12.95 |
| RIBEYE STEAK |
$16.95 |
| 12 oz. prime beef ribeye grilled to your specifications. |
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| NEW YORK STEAK |
$16.95 |
| 12 oz. grilled to your specifications. |
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| PRIME RIB (12 oz. cut) |
$16.95 |
| Served with a horseradish dill sauce and au jus. |
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| FRIED or BROILED FLOUNDER |
$14.95 |
| RAINBOW MOUNTAIN TROUT |
$15.95 |
| Boned and broiled with a lemon, wine and butter sauce. |
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| SALMON |
$16.95 |
| Blackened or grilled. |
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| TUNA STEAK |
$16.95 |
| Prepared either grilled or blackened |
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| COUNTRY HAM |
$12.95 |
| Center cut piece of Watauga County Country Ham |
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apple sauce, collard greens, baked apples, buttered corn, cottage cheese, pinto beans, blackeyed peas, sliced tomato. Salad Dressings: Blue Cheese, Thousand Island, Ranch, French, Fat-Free Ranch, Italian, Parmesan Peppercorn Honey-Mustard or Raspberry Vinaigrette. |
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| GRILLED CHICKEN SALAD |
$8.95 |
| Grilled chicken breast atop fresh greens with tomato and |
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| egg wedges, onions, cheese, green peppers, and mushrooms. |
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| FRIED CHICKEN TENDER SALAD |
$8.95 |
| Fried strips of breast atop fresh greens with tomato and |
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| egg wedges, onions, cheese, green peppers, and mushrooms. |
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| BLACK BEAN BURRITO |
$9.95 |
| Spicy black beans with lettuce, tomato and Pepper Jack |
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| cheese and sour cream and rice on the side. |
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| CHICKEN BURRITO |
$10.95 |
| Chicken breast and rice rolled in a tortilla with peppers, |
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| onions, beans, lettuce, tomato, salsa and sour cream. |
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| DORIS' MEAT LOAF |
$8.95 |
| Served with your choice of two vegetables. |
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| CHICKEN TENDER PLATE |
$8.95 |
| Fried chicken breast strips served with French fries and |
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| cole slaw or your choice of two vegetables. |
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| KNIGHT'S VEGGIE PLATE |
$6.95 |
| Choice of four vegetables or two vegetables and a garden |
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| salad, served with a corn muffin. |
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| CHEF'S SALAD |
$8.95 |
| Turkey, ham and Swiss cheese on fresh greens topped |
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| with egg and tomato wedges, black olives and a pickle. |
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| TUNA or CHICKEN SALAD |
$8.95 |
| Served on a bed of lettuce, decorated with tomatoes, |
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| boiled egg, onions and pickles. |
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| DELUXE BURGER |
$6.95 |
| On a grilled roll with sliced tomato, lettuce, onion and French fries |
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| - With American Cheese |
$7.25 |
| TARHEEL BURGER |
$7.95 |
| On a grilled roll with mustard, sole slaw, chilli and onion |
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| - With American Cheese |
$8.25 |
| MUSHROOM and SWISS BURGER |
$7.50 |
| Smothered with sautéed mushrooms and Swiss cheese. |
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| Served with French fries. |
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| BLOWING ROCK BURGER |
$8.25 |
| Topped with Mozzarella cheese, crisp bacon, lettuce, tomato, |
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| and sautéed onions. Served with French fries. |
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| GARDEN BURGER® (Vegetarian) |
$7.95 |
| A meatless burger served on a bun with lettuce, tomato, |
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| onion and a pickle. Served with French fries. |
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| GRILLED CHICKEN SANDWICH |
$7.95 |
| On a grilled roll with sliced tomato and lettuce. |
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| Comes with French fries. |
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| TERIYAKI GRILLED CHICKEN SANDWICH |
$7.95 |
| Chicken breast marinated in Teriyaki and served on a grilled |
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| roll with lettuce and tomato. Comes with French fries. |
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| RIBEYE STEAK SANDWICH (6 oz. cut) |
$8.95 |
| On a bun with lettuce and tomato. Served with French fries. |
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| FRIED FLOUNDER SANDWICH |
$8.50 |
| With lettuce, tomato, cole slaw and French fries. |
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| GRILLED CHEESE with TWO CHEESES |
$6.95 |
| Choice of French Fries or a cup of soup. |
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| TUNA or CHICKEN SALAD |
$7.50 |
| Served on your choice of bread and comes with chips. |
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| SOUP and HALF SANDWICH |
$6.95 |
| Homemade Tuna or Chicken Salad. |
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| SOUP and WHOLE SANDWICH |
$8.50 |
| Homemade Tuna or Chicken Salad. |
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| FRESHLY BREWED MAXWELL HOUSE® COFFEE |
$1.75 |
| FRESHLY BREWED ROYAL KONA® DECAF COFFEE |
$1.75 |
| JUICE - Orange, Tomato, Grapefruit, Pineapple, Cranberry, and Apple. |
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| - Small |
$1.25 |
| - Large |
$2.25 |
| HOT or ICED LUZIANNE® TEA |
$1.75 |
| HOT CHOCOLATE |
$1.95 |
| MILK |
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| - Small |
$1.25 |
| - Large |
$2.25 |
| CHOCOLATE MILK |
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| - Small |
$1.25 |
| - Large |
$2.25 |
| SOFT DRINKS |
$1.75 |
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| HOUSE WINES |
Glass $5.95 |
| Valley Oaks Zinfandel, Valley Oaks Cabernet Sauvignon, Eagle Peak Merlot, Echo Ridge Sauvignon Blanc, Burlwood White Zinfandel, Sundial Chardonnay. |
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| PREMIUM WINES |
Glass $6.95 |
Bottle $22.95 |
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| Salem Fork Blush, Hahn Chardonnay, Hahn Merlot, Louis M. Martini Sonoma Cabernet, Raneho Zabaco Hertiage Zinfandel, Huntington Sauvignon Blanc. |
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| DOMESTIC BEER |
$2.75 |
| Budweiser, Bud Light, Coors, Coors Light, Michelob, Michelob Light, Michelob Ultra, Miller Lite, Yuengling, Pabst Blue Ribbon, O'Douls (non-alcoholic). |
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| PREMIUM BEER |
$3.25 |
| Newcastle, Amstel Light, Cottonwood Endo, Guinness, Cottonwood Low Down Brown, Heineken, Bass Ale, Corona, Becks. |
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| DAILY SELECTIONS |
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Menu Updated 04/01/08 |
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No Dinner on Sunday All Non-Smoking Winter Hours May Vary |
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Knight's On Main Restaurant
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